How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Poços de Caldas, Sul de Minas, Brazil
Process
Natural
Tasting notes
HazelnutDark chocolate
Varietal
Bourbon
Species
Arabica
Altitude
1400 masl
Farm
Fazenda Barreiro
Producer
Francisco Otávio Lotufo
Best for
Espresso
About
The espresso roast from Fazenda Barreiro, a generational farm founded in 1820 with two hundred years of coffee experience.

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FAQ

Where does Brazil Barreiro Espresso come from?

Brazil Barreiro Espresso comes from Poços de Caldas, Sul de Minas, Brazil. It is a natural coffee. It grows at 1400 masl.

What does Brazil Barreiro Espresso taste like?

Solberg & Hansen lists hazelnut and dark chocolate.

How do I brew Brazil Barreiro Espresso?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.