How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
La Libertad, Huehuetenango, Guatemala
Process
Washed
Tasting notes
BlackcurrantButter
Varietals
CaturraBourbonSan Ramon
Species
Arabica
Altitude
1800 masl
Farm
Don Angel
Producer
Renardo Ovalle
Best for
Filter
About
A small farm linked to La Bolsa, between two steep mountains in La Libertad, Huehuetenango. Juicy and sweet. New harvest.

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FAQ

Where does Don Angel come from?

Don Angel comes from La Libertad, Huehuetenango, Guatemala. It is a washed coffee. It grows at 1800 masl.

What does Don Angel taste like?

Solberg & Hansen lists blackcurrant and butter.

How do I brew Don Angel?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.