How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Neiva, Huila, Colombia
Process
Washed
Tasting notes
MelonCandy flossStroopwafel
Varietal
Pink Bourbon
Species
Arabica
Farm
Finca El Faro
Producer
El Faro Coffee Hub
Best for
Espresso
About
The first development in our Ltd. Batch series. Floral, jasmine and tropical fruit aromas, with bright and balanced acidity, a silky mouthfeel and lingering sweetness.

More from Stewart's Coffee Roasters

African Moon
Stewart's Coffee Roasters
SINGLE ORIGIN · RWENZORI MOUNTAINS, UGANDA
Chocolate · Berry · Floral
Medium roast
Buzzcut
Stewart's Coffee Roasters
BLEND
Milk chocolate · Caramel · Dried fruit
Medium roast
Cabresto
Stewart's Coffee Roasters
SINGLE ORIGIN · ANTIOQUIA, COLOMBIA
Sweet orange · White blossom · Brown sugar
Medium roast

FAQ

Where does Pink Bourbon come from?

Pink Bourbon comes from Neiva, Huila, Colombia. It is a washed coffee.

What does Pink Bourbon taste like?

Stewart's Coffee Roasters lists melon, candy floss and stroopwafel.

How do I brew Pink Bourbon?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.