How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Karnataka, India
Process
Carbonic Maceration HSD
Tasting notes
Sweet limePomegranateRaisin
Varietal
S795
Species
Arabica
Altitude
1150 masl
Farm
Salawara Estate
Current lot
Lot 556
Best for
Espresso & filter
About
Single origin microlot from Salawara Estate, Karnataka. Carbonic maceration HSD, Omniroast (Medium).

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FAQ

Where does Project Salawara Bros. come from?

Project Salawara Bros. comes from Karnataka, India. It is a Carbonic Maceration HSD coffee. It grows at 1150 masl.

What does Project Salawara Bros. taste like?

Subko Specialty Coffee Roasters lists sweet lime, pomegranate and raisin.

How do I brew Project Salawara Bros.?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.