How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Sidama, Ethiopia
Process
Washed
Tasting notes
Tangerine hard candyGreen appleWhite tea
Varietals
7411074158
Species
Arabica
Altitude
2250 masl
Farm
Yaye Washing Station
Producer
Testi Coffee
Best for
Filter
About
Washed coffee from the Yaye washing station, run by Testi Coffee since 2021 and fed by the Grena River, with shaded slow drying.

More from Terraform Coffee Roasters

Agena
Terraform Coffee Roasters
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Navel orange · Lemon · Red plum
Light roast
Alisal Typica Mejorado
Terraform Coffee Roasters
SINGLE ORIGIN · LOJA, ECUADOR
Kumquat · Green tea · White florals
Light roast
Alo Classic Washed
Terraform Coffee Roasters
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Lavender · Lemon · Lychee
Light roast

FAQ

Where does Yaye come from?

Yaye comes from Sidama, Ethiopia. It is a washed coffee. It grows at 2250 masl.

What does Yaye taste like?

Terraform Coffee Roasters lists tangerine hard candy, green apple and white tea.

How do I brew Yaye?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.