How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Aquiares, Turrialba, Costa Rica
Process
Red Honey
Tasting notes
FloralNectarineApricotMelonGuavaHoney
Varietal
Heirloom
Species
Arabica
Farm
Aquiares Estate
Certifications
Rainforest Alliance
Best for
Filter
About
Aquiares Estate has produced coffee continuously since 1890 on the slopes of the Turrialba Volcano. It is Rainforest Alliance Certified and 100% carbon neutral.

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FAQ

Where does Aquiares Estate ET47 Experimental come from?

Aquiares Estate ET47 Experimental comes from Aquiares, Turrialba, Costa Rica. It is a Red Honey coffee.

What does Aquiares Estate ET47 Experimental taste like?

Tiong Hoe Specialty Coffee lists floral, nectarine, apricot, melon, guava and honey.

How do I brew Aquiares Estate ET47 Experimental?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.