How to brew this

Community suggestion
Ratio
1:2
1:16
Temp
92°C

A community starting point. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Sul de Minas, Minas Gerais, Brazil
Process
Natural
Tasting notes
CocoaPeanutOrange
Varietals
Yellow BourbonCaturra
Species
Arabica
Altitude
900–1200 masl
Producer
Multiple farms
About
Single origin from South Minas, Brazil, sourced from multiple farms, dried on patio. Cupping score 82.

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FAQ

Where does Vila Boa come from?

Vila Boa comes from Sul de Minas, Minas Gerais, Brazil. It is a natural coffee. It grows at 900–1200 masl.

What does Vila Boa taste like?

Treehouse Coffee lists cocoa, peanut and orange.

How do I brew Vila Boa?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.