FAQ

Where does Kenya Embu come from?

Kenya Embu comes from Kirinyaga, Embu, Kenya. It is a washed coffee. It grows at 1400–2000 masl.

What does Kenya Embu taste like?

Trike Koffee Roasters lists plum, citrus, spice, tea and floral.

How do I brew Kenya Embu?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.