How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kericho, Kenya
Process
Washed
Tasting notes
Brown sugarMaltOrange
Varietals
BatianRuiru 11SL28SL34
Species
Arabica
Altitude
1500 masl
Producer
Lot 20
Decaf
Sugarcane
Best for
Espresso & filter
About
A limited-edition, light and fruity sugarcane decaf from Kericho County, Kenya, grown with Lot 20, with a brown sugar base, malty notes and fresh orange.

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FAQ

Is Consult The Oracle Decaf decaf?

Yes. Consult The Oracle Decaf is decaffeinated by the sugarcane process.

Where does Consult The Oracle Decaf come from?

Consult The Oracle Decaf comes from Kericho, Kenya. It is a washed coffee. It grows at 1500 masl.

How do I brew Consult The Oracle Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.