How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Currently in this blend
Colombia · 50%Popayán ReserveBrazil · 50%Mantiqueira de Minas
Processes
WashedNatural
Tasting notes
ToffeeAlmondCaramelCocoa
Varietal
Mixed Varietals
Species
Arabica
Best for
Espresso
About
Our darker, more traditional styled blend, rich and punchy, with dark chocolate and caramelised sugar. Holds its structure through milk.

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FAQ

Is High Road a blend?

Yes. High Road is a blend from Vanguard Specialty Coffee Co, not a single origin.

What does High Road taste like?

Vanguard Specialty Coffee Co lists toffee, almond, caramel and cocoa.

How do I brew High Road?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.