How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
East Guji, Oromia, Ethiopia
Process
Washed
Tasting notes
BergamotStone fruitRaspberry
Varietal
Heirloom
Species
Arabica
Altitude
1980–2200 masl
Farm
Muje Mesina Washing Station
Producer
Various Smallholders
Best for
Filter
About
From the highlands of Ethiopia's East Guji region. Fragrant bergamot leads into juicy apricot sweetness and bright raspberry acidity, with delicate floral undertones and a clean, refreshing finish.

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FAQ

Where does Muje Mesina Washed come from?

Muje Mesina Washed comes from East Guji, Oromia, Ethiopia. It is a washed coffee. It grows at 1980–2200 masl.

What does Muje Mesina Washed taste like?

Vanguard Specialty Coffee Co lists bergamot, stone fruit and raspberry.

How do I brew Muje Mesina Washed?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.