How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Processes
NaturalHoney
Tasting notes
Caramel fudgeNew York cheesecakeNutellaStone fruit
Varietals
HeirloomBourbonCatuaíCaturraTypica
Species
Arabica
Certifications
Organic
Best for
Espresso
About
A seasonal, fully certified organic blend of Ethiopia Yirgacheffe Foge (natural) and Nicaragua Dipilto Lagos (honey). Layered sweetness with refreshing acidity, made for milk drinks but complex enough for espresso.

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FAQ

Is Happy Daze a blend?

Yes. Happy Daze is a blend from Vertue Coffee Roasters, not a single origin.

What does Happy Daze taste like?

Vertue Coffee Roasters lists caramel fudge, New York cheesecake, nutella and stone fruit.

How do I brew Happy Daze?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.