How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
San Agustín Loxicha, Oaxaca, Mexico
Process
Washed
Tasting notes
ChocolateDried applePecan
Varietal
Pluma Hidalgo
Species
Arabica
Altitude
1600–1800 masl
About
A washed Pluma from family-owned farms around San Agustín Loxicha, Oaxaca, processed on the producers' own micro-mills.

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FAQ

Where does Monte Alban come from?

Monte Alban comes from San Agustín Loxicha, Oaxaca, Mexico. It is a washed coffee. It grows at 1600–1800 masl.

What does Monte Alban taste like?

Vesta Coffee Roasters lists chocolate, dried apple and pecan.

How do I brew Monte Alban?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.