How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Kayanza, Burundi
Process
Varietal
Species
Arabica
Altitude
1800–1900 masl
Producer
Smallholder growers around Izuba washing station
Best for
Espresso
About
Red Bourbon from the Izuba washing station in Kabarore, owned and operated by Raw Material. Floated, depulped, wet fermented 12 hours, fully washed and dried on raised beds. Roasted for espresso.

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FAQ

What grind size should I use for Izuba?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Izuba?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Izuba on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Izuba keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.