How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Huila, Colombia
Process
Washed
Tasting notes
CurrantDark chocolateRoasted almond
Varietals
CaturraCastilloColombia
Species
Arabica
Altitude
1750–2000 masl
Producer
Smallholders in La Plata
Decaf
Sugarcane
Best for
Espresso & filter
About
A whole lot selected from seven farmers in San Sebastian, La Plata and decaffeinated in Colombia with sugarcane ethyl acetate. Creamy and balanced.

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FAQ

Is La Plata Decaf decaf?

Yes. La Plata Decaf is decaffeinated by the sugarcane process.

Where does La Plata Decaf come from?

La Plata Decaf comes from Huila, Colombia. It is a washed coffee. It grows at 1750–2000 masl.

How do I brew La Plata Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.