How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Processes
NaturalWashed
Tasting notes
NuttyCaramelRed apple
Species
Arabica
Best for
Espresso & filter
About
Everyday blend named for author and activist bell hooks, built to be nutty, chocolatey, balanced and approachable across every brew method and with milk. Components rotate through the year. Currently 50% FAF Curupira (natural, Brazil) and 50% Estrellas de Cajamarca (washed, Peru).

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FAQ

Is bell's a blend?

Yes. bell's is a blend from 1000 Faces, not a single origin.

What does bell's taste like?

1000 Faces lists nutty, caramel and red apple.

How do I brew bell's?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.