How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Single origin
Origin
Gaitania, Tolima, Colombia
Process
Washed
Tasting notes
OrangeCocoaCashew
Varietal
Colombia
Species
Arabica
Altitude
1760–1950 masl
Farm
La Brasilia
Producer
Didimo Guzman
About
A washed Colombia variety lot from the La Brasilia farm of Didimo Guzman in Gaitania, Tolima. Cocoa and roasted cashew sweetness with a ponkan-like citrus note.

More from Akito Coffee

Bekele Kachara
Akito Coffee
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Lavender · Dry mango · Golden kiwi
Light roast
Birhanu Dido
Akito Coffee
SINGLE ORIGIN · GEDEO, ETHIOPIA
Blueberry · Caramel · Dark chocolate
Medium-Dark roast
Ethiopia Decaf
Akito Coffee
SINGLE ORIGIN · GUJI, ETHIOPIA
Caramel · Red grape · Black tea
Dark roast

FAQ

Where does Didimo Guzman come from?

Didimo Guzman comes from Gaitania, Tolima, Colombia. It is a washed coffee. It grows at 1760–1950 masl.

What does Didimo Guzman taste like?

Akito Coffee lists orange, cocoa and cashew.

How do I brew Didimo Guzman?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.