How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Huila, Colombia
Process
Species
Arabica
About
Decaffeinated with the Ethyl Acetate (EA) method, a naturally derived process that preserves flavor while gently removing caffeine.

More from Boondocks Coffee Roasters

Acapulco-Manila Galleon Blend
Boondocks Coffee Roasters
BLEND
Jackfruit · Dark chocolate · Toffee
Medium roast
Chiapas
Boondocks Coffee Roasters
SINGLE ORIGIN · CHIAPAS, MEXICO
Tart · Toffee · Dark chocolate
Medium roast
Pablo Ponce
Boondocks Coffee Roasters
SINGLE ORIGIN · PICHINCHA, ECUADOR
Brown sugar · Orange peel · Papaya
Medium roast

FAQ

Is Colombia Decaf de Caña decaf?

Yes. Colombia Decaf de Caña is decaffeinated by the sugarcane process.


Where does Colombia Decaf de Caña come from?

Colombia Decaf de Caña comes from Huila, Colombia. It is a washed coffee.


How do I brew Colombia Decaf de Caña?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.