How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Palestina, Huila, Colombia
Process
Washed
Tasting notes
FloralHerbalCitrus
Varietal
Chiroso
Species
Arabica
Altitude
1740–1840 masl
Farm
Betania
Producer
María Rodríguez
Best for
Filter
About
Washed Bourbon Chiroso from Doña María Rodríguez's Finca Betania, part of Asociación Café Origen Palestina in Palestina, Huila. Roasted for filter. SCA 88.

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FAQ

Where does Colombia Chiroso Imperial come from?

Colombia Chiroso Imperial comes from Palestina, Huila, Colombia. It is a washed coffee. It grows at 1740–1840 masl.

What does Colombia Chiroso Imperial taste like?

Buraca Roasters lists floral, herbal and citrus.

How do I brew Colombia Chiroso Imperial?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.