How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Processes
AnaerobicWashed
Tasting notes
LemongrassGreen appleWhite florals
Varietal
Pink Bourbon
Species
Arabica
Altitude
1750 masl
Farm
Las Flores
Producer
Johan and Diego Vergara
Best for
Filter
About
An anaerobic washed Pink bourbon from Las Flores in Acevedo, Huila, Colombia, at 1750 masl. Sparkling and bright, with lemongrass, white florals and crisp green apple.

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FAQ

Where does Silky Way come from?

Silky Way comes from Huila, Colombia. It is a anaerobic and washed coffee. It grows at 1750 masl.

What does Silky Way taste like?

DAK Coffee Roasters lists lemongrass, green apple and white florals.

How do I brew Silky Way?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.