How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Ahuachapán, El Salvador
Process
Honey
Tasting notes
HazelnutMolassesCocoaPruneToasted sugar
Varietal
Castillo
Species
Arabica
Altitude
1500 masl
Farm
Miravalles
Producer
Duarte Family
Best for
Espresso & filter
About
A honey processed Castillo from Finca Miravalles, owned by the Duarte family, on the slopes of the Apaneca-Ilamatepec range near the Santa Ana volcano at around 1500 meters. The family processes all its coffee at its own central mill. A quintessential cup for espresso or every day.

More from duck-rabbit coffee

Aji
duck-rabbit coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Cotton candy · Grape · Guava · Blueberry · Lavender · Panela
Light roast
Cacalotepec
duck-rabbit coffee
SINGLE ORIGIN · OAXACA, MEXICO
Caramelized sugar · Pecan · Dried apple · Milk chocolate
Medium-Light roast
Gathaithi AA
duck-rabbit coffee
SINGLE ORIGIN · NYERI, KENYA
Cranberry · Raspberry · Blackcurrant · Orange · Demerara sugar
Light roast

FAQ

Where does Miravalles Castillo come from?

Miravalles Castillo comes from Ahuachapán, El Salvador. It is a honey coffee. It grows at 1500 masl.

What does Miravalles Castillo taste like?

duck-rabbit coffee lists hazelnut, molasses, cocoa, prune and toasted sugar.

How do I brew Miravalles Castillo?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.