How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Bilbao, Planadas, Tolima, Colombia
Process
Varietal
Species
Arabica
Altitude
1850 masl
Farm
La Esperanza
Producer
Henry Ramirez Patiño
Certifications
OrganicRegenerative Organic
Best for
Espresso
About
A washed Caturra microlot from Henry Ramirez's eight-hectare La Esperanza farm at 1,850 metres in Bilbao, Planadas. Fermented in cherry for 12 hours, depulped, fermented a further 24 hours, then double washed and dried over 15 days.

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FAQ

What grind size should I use for Colombia Henry Ramirez?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Colombia Henry Ramirez?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Colombia Henry Ramirez on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Colombia Henry Ramirez keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.