How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
La Libertad, Huehuetenango, Guatemala
Process
Washed
Tasting notes
NougatHoneyCocoa
Varietals
BourbonCaturra
Species
Arabica
Altitude
1650–2000 masl
Farm
La Maravilla
Producer
Mauricio Rosales Vásquez
Certifications
Direct Trade
Best for
Filter
About
A tribute to Mauricio Rosales: a filter coffee Elbgold composes from several plots of Finca La Maravilla in Los Arroyos, La Libertad, Huehuetenango. Washed Bourbon and Caturra from 1,650 to 2,000 m, dried slowly. Like a nougat praline: cocoa, honey and mild nutty notes, soft, creamy and balanced.

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FAQ

Where does Don Mauricio come from?

Don Mauricio comes from La Libertad, Huehuetenango, Guatemala. It is a washed coffee. It grows at 1650–2000 masl.

What does Don Mauricio taste like?

Elbgold lists nougat, honey and cocoa.

How do I brew Don Mauricio?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.