How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Valle de Dota, Tarrazú, Costa Rica
Process
Washed
Tasting notes
NougatRed grapeRooibos
Varietal
Caturra
Species
Arabica
Altitude
1900 masl
Farm
Las Nubes
Producer
Roberto Mata Naranjo
Certifications
Direct Trade
Best for
Filter
About
Elbgold's first direct-trade coffee, sourced from Roberto Mata Naranjo since 2009. Washed Caturra from Finca Las Nubes, a four-hectare regeneratively farmed plot at around 1,900 m above Santa María de Dota in Tarrazú. Red grape and light nougat with nutty sweetness and hints of caramel and rooibos.

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FAQ

Where does Las Nubes come from?

Las Nubes comes from Valle de Dota, Tarrazú, Costa Rica. It is a washed coffee. It grows at 1900 masl.

What does Las Nubes taste like?

Elbgold lists nougat, red grape and rooibos.

How do I brew Las Nubes?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.