How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Tasting notes
Milk chocolateCitrus
Species
Arabica
Certifications
Organic
About
A festive holiday feature blend with notes of sweet milk chocolate and bright citrus, back for the holiday season.

More from Equator Coffee Roasters

Colombia Cauca
Equator Coffee Roasters
SINGLE ORIGIN · CAUCA, COLOMBIA
Lime · Apricot · Demerara sugar
Medium-Light roast
Ethiopia Sidama
Equator Coffee Roasters
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Blueberry pie · Rose · Blackcurrant
Light roast
Fall Seasonal
Equator Coffee Roasters
BLEND
Cherry · Brown sugar · Almond
Medium roast

FAQ

Is Ho Ho Jo! a blend?

Yes. Ho Ho Jo! is a blend from Equator Coffee Roasters, not a single origin.

What does Ho Ho Jo! taste like?

Equator Coffee Roasters lists milk chocolate and citrus.

How do I brew Ho Ho Jo!?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.