How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Gayo, Sumatra, Indonesia
Process
Species
Arabica
Altitude
1000–1500 masl
Producer
Permata Gayo
Certifications
Organic
About
Single origin of the month from the Permata Gayo cooperative in the Gayo region of Sumatra. Washed. Hops, dark chocolate and black tea.

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FAQ

Where does Sumatra Gayo come from?

Sumatra Gayo comes from Gayo, Sumatra, Indonesia. It is a washed coffee. It grows at 1000–1500 masl.


What does Sumatra Gayo taste like?

Equator Coffee Roasters lists hops, dark chocolate and black tea.


How do I brew Sumatra Gayo?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.