How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Blend
Processes
WashedNatural
Tasting notes
Milk chocolateCaramel
Varietal
Field Blend
Species
Arabica
Altitude
1100–1700 masl
Best for
Espresso & filter
About
FUNK's flagship blend of Ethiopian and Brazilian coffees. A milk chocolate and caramel profile with a light roast and a hit of acidity, for espresso or drip.

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FAQ

Is Technicolour a blend?

Yes. Technicolour is a blend from FUNK, not a single origin.

What does Technicolour taste like?

FUNK lists milk chocolate and caramel.

How do I brew Technicolour?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.