How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Córdoba, Veracruz, Mexico
Process
Natural
Tasting notes
Milk chocolateCaramelFig
Varietals
CatimorSarchimor
Species
Arabica
Altitude
1250 masl
Farm
Rancho San Felipe
Producer
De Gasperín family
Decaf
Mountain Water
Best for
Espresso & filter
About
Natural-process decaf from Rancho San Felipe in Veracruz, decaffeinated with the Mountain Water method by Descamex. Milk chocolate, caramel and fig.

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FAQ

Is Mexico San Felipe Decaf Natural decaf?

Yes. Mexico San Felipe Decaf Natural is decaffeinated by the Mountain Water process.

Where does Mexico San Felipe Decaf Natural come from?

Mexico San Felipe Decaf Natural comes from Córdoba, Veracruz, Mexico. It is a natural coffee. It grows at 1250 masl.

How do I brew Mexico San Felipe Decaf Natural?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.