How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Process
Tasting notes
Species
Arabica
Certifications
OrganicFair Trade
Best for
Espresso
About
Organic and Fairtrade certified 100% Arabica blend from Central and South America, washed. Delicate fruity aroma with a hint of almond; on the palate a pleasant acidity with notes of peach and honey.

More from Hausbrandt

Academia
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BLEND
Biscuit · Fresh fruit · Chocolate · Caramel · Hazelnut · Milk chocolate
Medium roast
Academia Dark Roast
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Roasted hazelnut · Caramel · Malt · Biscuit · Cocoa
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Brazil
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SINGLE ORIGIN · BRAZIL
Dried fruit · Cocoa · Caramel
Medium roast

FAQ

Is Bio a blend?

Yes. Bio is a blend from Hausbrandt, not a single origin.


What does Bio taste like?

Hausbrandt lists peach, almond and honey.


How do I brew Bio?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.