How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Processes
NaturalWashed
Tasting notes
NuttyCreamy
Species
Robusta
Importer
InterAmerican Coffee
Best for
Espresso
About
The roaster's most classic espresso, formerly called Silver Blend. 50% natural Brazil from Minas Gerais, 10% washed Peru and 40% washed Indian Robusta for body and crema. Roasted darker for low acidity and easy handling.

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FAQ

Is Espresso Blend a blend?

Yes. Espresso Blend is a blend from Hoppenworth & Ploch, not a single origin.

What does Espresso Blend taste like?

Hoppenworth & Ploch lists nutty and creamy.

How do I brew Espresso Blend?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.