How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Piedra Candela, Volcán, Panama
Process
Washed
Tasting notes
WisteriaGreen grapeWhite peach
Varietal
Gesha
Species
Arabica
Altitude
1450–1500 masl
Farm
Talamanca Farm
Producer
Digna Nuñez
Best for
Espresso & filter
About
Washed Gesha from Digna Nuñez at Talamanca Farm in Volcán, Panama. Fermented cold in cherry and then with mucilage, then dried 20 days in a cold room. Wisteria, green grape and white peach.

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FAQ

Where does Flower Machine come from?

Flower Machine comes from Piedra Candela, Volcán, Panama. It is a washed coffee. It grows at 1450–1500 masl.

What does Flower Machine taste like?

Hydrangea Coffee Roasters lists wisteria, green grape and white peach.

How do I brew Flower Machine?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.