How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Huehuetenango, Guatemala
Process
Washed
Tasting notes
Black Forest cakeCaramel appleAmaretto fudge
Varietal
Typica
Species
Arabica
Altitude
1700 masl
Farm
Finca Providencia
Producer
Anzueto Family Farms
About
Finca Providencia, founded in 1937 and run by the third generation of the Anzueto family. A balanced Huehuetenango coffee and a main component of the Titan and Helios blends.

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FAQ

Where does Anzueto Family come from?

Anzueto Family comes from Huehuetenango, Guatemala. It is a washed coffee. It grows at 1700 masl.

What does Anzueto Family taste like?

Hyperion lists Black Forest cake, caramel apple and amaretto fudge.

How do I brew Anzueto Family?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.