How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Varietal
Species
Arabica
Altitude
1950 masl
Producer
Hernández Family
Decaf
Best for
Espresso & filter
About
A decaf Typica from the Hernández family farm at 1,950 m in Huila, decaffeinated with an advanced "Mossto Decaf" process. Juicy green apple and vanilla over a gummy-sweet base with orange blossom; long, fruity finish, lively acidity, silky body.

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FAQ

Is Typica Mossto Decaf decaf?

Yes. Typica Mossto Decaf is a decaf coffee.


Where does Typica Mossto Decaf come from?

Typica Mossto Decaf comes from Huila, Colombia. It is a Mossto Decaf coffee. It grows at 1950 masl.


How do I brew Typica Mossto Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.