How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Yirgacheffe, Ethiopia
Process
Washed
Tasting notes
JasmineWhite nectarineBrown sugarBergamotToffee
Varietal
Heirloom
Species
Arabica
Altitude
1950–2300 masl
Farm
Gargari Gutity
Producer
Smallholder farmers
Best for
Filter
About
Reserve List, filter roast. Washed lot from smallholder farmers processed at the Gargari Gutity washing station, dried on raised beds.

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FAQ

Where does Gargari Gutity Filter come from?

Gargari Gutity Filter comes from Yirgacheffe, Ethiopia. It is a washed coffee. It grows at 1950–2300 masl.

What does Gargari Gutity Filter taste like?

Inglewood Coffee Roasters lists jasmine, white nectarine, brown sugar, bergamot and toffee.

How do I brew Gargari Gutity Filter?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.