How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Kirinyaga, Kenya
Process
Washed
Tasting notes
BlackberryCherryLemon
Varietals
SL28SL34Ruiru 11
Species
Arabica
Altitude
1600 masl
Farm
Kegwa Factory
Producer
New Ngariama Farmers' Cooperative Society
About
Fully washed AA from the Kegwa washing station in Kirinyaga, run by the New Ngariama FCS with about 2,000 smallholders. Juicy and clean with citrus acidity.

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FAQ

Where does Kegwa AA come from?

Kegwa AA comes from Kirinyaga, Kenya. It is a washed coffee. It grows at 1600 masl.

What does Kegwa AA taste like?

La Bohème Café lists blackberry, cherry and lemon.

How do I brew Kegwa AA?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.