How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Espírito Santo, Brazil
Process
Species
Arabica
Altitude
1050 masl
Producer
Rodrigo Mazzoco
Best for
Espresso & filter
About
A floral, rich Red Catuaí grown by Rodrigo Mazzoco in Vargem Alta, Espírito Santo, Brazil at 1050 masl. Honey processed, with notes of papaya, peach in syrup and sugarcane molasses. Suitable for both filter and espresso.

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FAQ

What grind size should I use for Mazzoco?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Mazzoco?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Mazzoco on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Mazzoco keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.