How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Blend
Tasting notes
ChocolateRipe fruit
Species
Arabica
Best for
Espresso & filter
About
One of La Cabra's two year-round Profiles. Terra is the deeper cup: soft chocolate, depth and body. Suitable for both filter and espresso.

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FAQ

Is Terra a blend?

Yes. Terra is a blend from La Cabra, not a single origin.

What does Terra taste like?

La Cabra lists chocolate and ripe fruit.

How do I brew Terra?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.