How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Yirgacheffe, Gedeo Zone, Ethiopia
Process
Tasting notes
Varietal
Species
Arabica
Decaf
Best for
Espresso & filter
About
Washed heirloom from the Yirgacheffe woreda in the Gedeo Zone, decaffeinated with supercritical CO2. Roasted for both filter and espresso.

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FAQ

Is Decaf Yirgacheffe decaf?

Yes. Decaf Yirgacheffe is decaffeinated by the CO2 process.


Where does Decaf Yirgacheffe come from?

Decaf Yirgacheffe comes from Yirgacheffe, Gedeo Zone, Ethiopia. It is a washed coffee.


How do I brew Decaf Yirgacheffe?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.