How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Antioquia, Colombia
Process
Washed
Tasting notes
RaspberryPassion fruitJammy
Varietal
Chiroso
Species
Arabica
Farm
El Yolombo
Producer
Liliana Ramirez
Best for
Filter
About
Washed Chiroso from Liliana Ramirez and her farm, Finca El Yolombo, in Antioquia. Tropical fruits and berries with a jammy undertone.

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FAQ

Where does Liliana Ramirez come from?

Liliana Ramirez comes from Antioquia, Colombia. It is a washed coffee.

What does Liliana Ramirez taste like?

Mirror Coffee Roasters lists raspberry, passion fruit and jammy.

How do I brew Liliana Ramirez?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.