How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Process
Species
Arabica
Altitude
1300–1800 masl
Producer
Various small producers
Importer
Project Origin
About
Project Origin regional specialty decaf from small producers in Colombia, decaffeinated with spring water and sugarcane ethyl acetate. Roasted medium.

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FAQ

Is Decaf Blend decaf?

Yes. Decaf Blend is decaffeinated by the sugarcane process.


Is Decaf Blend a blend?

Yes. Decaf Blend is a blend from Monastery Coffee, not a single origin.


How do I brew Decaf Blend?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.