How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Đắk Lắk, Vietnam
Process
Anaerobic Natural
Tasting notes
Salted caramelApricotDried mango
Species
Robusta
Best for
Filter
About
An expressive single-origin Robusta from the foothills of Đắk Lắk, fermented without oxygen in sealed tanks. Rounded and quietly complex, well suited to filter brewing.

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FAQ

Where does Lucid Dreamer come from?

Lucid Dreamer comes from Đắk Lắk, Vietnam. It is a Anaerobic Natural coffee.

What does Lucid Dreamer taste like?

New Breed lists salted caramel, apricot and dried mango.

How do I brew Lucid Dreamer?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.