How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Currently in this blend
Brazil · 45%Alta MogianaHonduras · 30%Santa LuciaEthiopia · 25%Aricha
Processes
Pulped NaturalWashed
Tasting notes
OrangeCaramelChocolateHazelnut
Varietals
CatucaíRed CatuaíHeirloom
Species
Arabica
Best for
Espresso & filter
About
A house blend of 45% Brazil Alta Mogiana (Catucaí, pulped natural), 30% Honduras Santa Lucia (Red Catuaí, washed) and 25% Ethiopia Aricha (Heirloom, washed). Orange, caramel, chocolate and hazelnut.

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FAQ

Is À Priori a blend?

Yes. À Priori is a blend from Notre Terre, not a single origin.

What does À Priori taste like?

Notre Terre lists orange, caramel, chocolate and hazelnut.

How do I brew À Priori?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.