How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Single origin
Origin
Brazil
Tasting notes
Dark chocolateAmarettoFig
Species
Arabica
Best for
Espresso
About
A darker Brazilian espresso developed in 2018, carefully roasted for a full, smooth cup of hot chocolate, dark chocolate, amaretto, and fig without bitter, smoky notes.

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FAQ

Where does Black Swan Espresso come from?

Black Swan Espresso comes from Brazil.

What does Black Swan Espresso taste like?

Novel Coffee Roasters lists dark chocolate, amaretto and fig.

How do I brew Black Swan Espresso?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.