How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Chiapas, Mexico
Process
Washed
Tasting notes
Cookie butterBlack cherryComforting
Varietals
BourbonTypicaMundo Novo
Species
Arabica
Altitude
1700 masl
Producer
Cafe Sierra Azul
Importer
Cereza Coffee
About
From the Cafe Sierra Azul cooperative in Chiapas, Mexico, a washed coffee grown at 1,700 masl inside the El Triunfo Biosphere Reserve.

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FAQ

Where does Sierra Azul come from?

Sierra Azul comes from Chiapas, Mexico. It is a washed coffee. It grows at 1700 masl.

What does Sierra Azul taste like?

Novel Coffee Roasters lists cookie butter, black cherry and comforting.

How do I brew Sierra Azul?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.