How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Carmo de Minas, Minas Gerais, Brazil
Process
Natural
Tasting notes
Milk chocolateHazelnutDried cherry
Varietal
Yellow Bourbon
Species
Arabica
Altitude
1250 masl
Farm
Fazenda Isidro Pereira
Producer
Francisco Isidro Pereira
About
A natural process Yellow Bourbon from Fazenda Isidro Pereira in the Mantiqueira mountains of Minas Gerais, a Cup of Excellence Legend of Excellence farm. Sweet and creamy with milk chocolate, hazelnut, and dried cherry.

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FAQ

Where does Fazenda Isidro Pereira come from?

Fazenda Isidro Pereira comes from Carmo de Minas, Minas Gerais, Brazil. It is a natural coffee. It grows at 1250 masl.

What does Fazenda Isidro Pereira taste like?

Panther Coffee lists milk chocolate, hazelnut and dried cherry.

How do I brew Fazenda Isidro Pereira?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.