How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Lempira, Honduras
Process
Species
Arabica
Altitude
800–1500 masl
Decaf
Mountain Water
About
A chemical-free Mountain Water Process decaf from Lempira, Honduras. Creamy bodied with chocolate, red fruit, and honey-like sweetness.

More from Panther Coffee

1927
Panther Coffee
BLEND
Dark chocolate · Nutty · Syrupy · Creamy
Medium-Dark roast
1985
Panther Coffee
BLEND
Milk chocolate · Toasted almond
Medium roast
Agroambiental
Panther Coffee
SINGLE ORIGIN · CAUCA, COLOMBIA
Meyer lemon · Cherry · Lychee · Caramel
Light roast

FAQ

What grind size should I use for Mountain Water Decaf?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Mountain Water Decaf?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Mountain Water Decaf on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Mountain Water Decaf keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.