How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Tolima, Colombia
Process
Washed
Tasting notes
Cocoa powderPraline
Varietals
ColombiaCastilloCaturra
Species
Arabica
Altitude
1600 masl
Decaf
Sugarcane
About
Fully washed Colombian coffee from various producers in Tolima, decaffeinated with the sugarcane (ethyl acetate) process. Balanced low tones of chocolate and maple syrup with a little fruit; takes cream and sugar well.

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FAQ

Is Colombia Sugarcane Decaf decaf?

Yes. Colombia Sugarcane Decaf is decaffeinated by the sugarcane process.

Where does Colombia Sugarcane Decaf come from?

Colombia Sugarcane Decaf comes from Tolima, Colombia. It is a washed coffee. It grows at 1600 masl.

How do I brew Colombia Sugarcane Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.