How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Nariño, Colombia
Processes
WashedExtended Fermentation
Tasting notes
Red fruitTropical fruitJuicy
Varietal
Colombia
Species
Arabica
Altitude
1750 masl
Farm
Finca La Indonesia
Producer
Frank Rivas Torres
Best for
Espresso & filter
About
Washed Colombia variety from Finca La Indonesia in Nariño, produced by Frank Rivas Torres and his siblings, a family tradition of over 80 years. Extended fermentation, slowly dried on raised beds. Fifth year Prolog buys from them. Prolog roasts omni, for filter and espresso.

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FAQ

Where does La Indonesia Washed come from?

La Indonesia Washed comes from Nariño, Colombia. It is a washed and Extended Fermentation coffee. It grows at 1750 masl.

What does La Indonesia Washed taste like?

Prolog Coffee lists red fruit, tropical fruit and juicy.

How do I brew La Indonesia Washed?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.