FAQ

Is Popayán Decaf decaf?

Yes. Popayán Decaf is decaffeinated by the sugarcane process.

Where does Popayán Decaf come from?

Popayán Decaf comes from Popayán, Cauca, Colombia. It grows at 1500–2070 masl.

How do I brew Popayán Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.