How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Currently in this blend
PeruSan Ignacio, CajamarcaEthiopiaKochere, Yirgacheffe
Processes
WashedNatural
Tasting notes
HazelnutGraham crackerOrange spiceHoliday candyNougatFloral
Varietals
CaturraCatimorTypicaHeirloom
Species
Arabica
Altitude
1500–2000 masl
About
A warm and cozy holiday blend bringing together the comforting sweetness of San Ignacio, Peru, with the vibrant, aromatic character of Kochere, Ethiopia. Rich, inviting notes create a smooth and balanced foundation, while the Ethiopian coffee adds an exciting lift of delicate florals and lively complexity.

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FAQ

Is Holiday Blend a blend?

Yes. Holiday Blend is a blend from Second Spin Roasting Co., not a single origin.

What does Holiday Blend taste like?

Second Spin Roasting Co. lists hazelnut, graham cracker, orange spice, holiday candy, nougat and floral.

How do I brew Holiday Blend?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.